Love Catering is proud to have been the very first caterer to serve guests at SkySpace on the 70th and 71st floors of the OUE Tower in Los Angeles, and are extremely proud to represent the venue as one of their preferred caterer.

We devised a brunch menu inspired by coastal Spain, serving bites including crab croquettes with saffron aioli, a serrano jam carving station, and traditional egg dishes and pastry bites.

Refreshments at the bar included clementine and cava mimosas, sangria, Bloody Marias and Kalimotxo, a mix of red wine and Coca-cola.